Cebu Archives - All Scrubbed Out

My Go-To Daily Protective Wear

January 28, 2021

Aaand here we go again with the steadily increasing number of COVID-19 cases. It just proves that we are not even close to being out of the woods especially since we don't know when the vaccines will be available to the general public in our country. In the meantime, since it's quite obvious that we will need to do this…read more

Cebu, Culture

Baby Steps to a Zero-Waste Lifestyle

May 19, 2018

Zero-waste. It's a concept that has been advocated more urgently lately. If you spend enough time on social media, you can't miss all the videos and articles being shared about how single-use plastic and wastefulness are destroying the planet. Our oceans are choked up in such a surreal way that it almost seems like a nightmare. To make matters worse,…read more

Cebu, Culture, Health & Beauty

Yoga Bliss at Cebu’s First Yoga Festival

April 26, 2018

Last April 15, 2018, yogis and wellness enthusiasts all over the city flocked to the first ever Cebu YogaFest at Montebello Villa Hotel, organized by Yoga Hub. What a turn out! Even studio director, Jenifer Martinez, was pleasantly surprised. There was a lot to look forward to -- yoga classes, wellness talks, food and fitness demos, and a lot of…read more

Cebu, Health & Beauty

Lace & Rue Spa Collection | Fab Find

October 17, 2017

Last year, a new local brand called Lace & Rue launched an array of all-natural body products. This collection of lip and body scrubs, balms, hair sprays, and massage oils is carefully hand-made by Krista Pages who, since she named her brand after her two rescue cats, made sure that everything she put out was cruelty-free. They are eco-friendly, and…read more

Cebu, Food

Wining and Dining at The Weekend

August 31, 2017

Weekend (Kitchen and Taproom) is probably one of Cebu's most popular new restaurants. It seems that Jan Rodriguez, the man behind Irie and Ila Puti, hasn't slowed down in coming up with new ideas. With his partners Jay Alba, Jon Yu, and Edward Mellana, he has once again made an exciting addition to our growing culinary scene. I got a chance…read more